INGREDIENTS
1 tbsp
Basil, fresh
1 pinch
Chili flakes
1 tsp
Garlic powder
1 tsp
Oregano, dried
1 cup
Pumpkin puree
1 1/2 cups
Rolled oats
1/4 tsp
Black pepper, freshly ground
1/2 tsp
Chili powder
1/2 tsp
Sea salt
1 tbsp
Apple cider vinegar
1 tbsp
Chia seeds