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Shrimp in Coconut Milk Sauce

Confessions of an Overworked Mom
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Shrimp, cooked

1

small bag Broccoli, frozen

1 cup

Coconut milk

2 tsp

Soy sauce

2 tbsp

Cornstarch

1

Salt & pepper

garnish with slices of lime

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