INGREDIENTS
1
Garlic clove
2
Green onions
1/2
Lemon, Juice of large
1/2
Onion, medium
1
Summer squash, large yellow
1 tbsp
Tarragon, fresh leaves
1
Tarragon
3 cups
Chicken broth
1
Black pepper, Ground
1/2 tbsp
Olive oil
1 tbsp
Butter
1/2 cup
Milk or cream