INGREDIENTS
1
Roasting chicken, whole
1
Some additional bony chicken pieces if you have them
3
Carrots
3
Celery stalks
4 cloves
Garlic
1/2
bunch Thyme, fresh
3
Yellow onion
1
Kosher salt and freshly ground black pepper
1 tsp
Paprika
1 tbsp
Apple cider vinegar
2 tbsp
Olive oil, unrefined
1
Water