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Tacos Carne Asada

Tyler Florence
  • 130 minutes
  • Serves 4

INGREDIENTS

2

lbs Flank or skirt steak

2

large handful Coriander, fresh leaves

7

Garlic clove

2

Green onions

1

Jalapeno

5

Lime

1

Orange

1/2

Red onion, medium

1

Romaine or iceberg lettuce

1

Serrano chile

4

Tomatoes, vine-ripe

1

White onion

1/2 cup

Pico de gallo

1 tsp

Kosher salt

2

Kosher salt and freshly ground black pepper

1

Olive oil

1/2 cup

Olive oil

1/4 cup

Olive oil, extra-virgin

2 tbsp

White vinegar

16

(7-inch) corn tortillas

1

Jack cheese

1

Recipe mojo, recipe follows