INGREDIENTS
3
Basil, leaves of fresh
1 tbsp
Basil, fresh
1
ear Corn
1 clove
Garlic, fresh
1
Yellow squash, small or medium
1
Zucchini, small or medium
1 tsp
Dijon mustard
3 tbsp
Lemon juice, fresh
1
Lemon-basil vinaigrette
2
Kosher salt and freshly ground black pepper
1
Red pepper flakes
1/2 cup
Olive oil, good
1 oz
Goat cheese