Favoreats
Favoreats LLC
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INGREDIENTS
1
napa cabbage
1/2 cup
kosher salt
12 cups
cold water (plus more as needed)
8 oz
daikon radish (peeled and cut into 2-inch matchsticks)
4
inch medium scallions (ends trimmed, cut into 1- pieces (use all parts))
1/3 cup
Korean red pepper powder
1/4 cup
fish sauce
1/4 cup
peeled and minced fresh ginger (from about a 2-ounce piece)
1 tbsp
minced garlic cloves (from 6 to 8 medium cloves)
2 tsp
Korean salted shrimp (minced)
1 1/2 tsp
granulated sugar