INGREDIENTS
6
Bacon, slices
2
Celery, ribs
1/4 cup
Cilantro, fresh
3 cups
Corn, fresh kernels
1
Green bell pepper, medium-size
1
Jalapeno pepper
1
Onion, medium
1 32 ounce container
Chicken broth
3 tbsp
All-purpose flour
1/4 tsp
Pepper
1/2 tsp
Salt
1
Oyster crackers
1 cup
Whipping cream
1 pound fresh lump crabmeat, drained and picked*