INGREDIENTS
4
boneless skinless chicken breasts, (pounded to about 3/4 inch thickness)
1 7 ounce can
chipotles packed in adobo sauce ((sauce only))
3 tbsp
chipotle chili powder
1 tsp
ground cumin
1 tsp
dried oregano
3 tbsp
oil
1/2 tsp
salt
1/2 tsp
black pepper
1 tsp
minced garlic
1 tsp
onion powder