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Corn Black Bean Avocado Salsa

Kim
  • 10 minutes
  • Serves 14

INGREDIENTS

1 1/2

Avocados

1 can

Black beans

1/3 cup

Cilantro, fresh leaves

1 tsp

Garlic powder

1

Lime or lemon, Juice of

1/4 cup

Red onion

2 cups

Sweet corn, kernels

1

Frontier himalayan pink salt fine grind and frontier tellicherry black peppercorns, ground

1 tsp

Paprika