Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
Genoa salami
1/2 cup
Basil, Leaves
1
Can Garbono beans
1 tbsp
Garlic, Fresh
1
Container Grape tomatoes
1/2
Red bell pepper
1/4
Red onion, Small Small
1
Bag Romaine lettuce
1 tbsp
Shallots
2 tbsp
Balsamic vinegar
1 cup
Black olives, Pitted, and Drained
2 tbsp
Dijon mustard
1 cup
Green olives, Pitted, and Drained
8 oz
Rotini pasta
1/2 tsp
Black pepper
1 1/2 tbsp
Italian seasoning, Dried
1/2 cup
Peperoncini peppers
1
Pepper
1 tsp
Salt
1
Salt
3/4 cup
Olive oil
2 tbsp
Red wine vinegar
8 Ounces Mozzarella (Shredded or Diced into 1/4 Inch Cubes)