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Fresh Vegetarian Summer Rolls and Spicy Peanut Sauce

Killing Thyme
  • 27 minutes
  • Serves 6

INGREDIENTS

6

sheets of rice paper

2 1/2 oz

cucumber (julienned)

1/2 oz

carrots (julienned)

1/2 oz

radishes (julienned)

1

scallion (thinly sliced)

2 oz

(dry) vermicelli rice noodles

Fresh basil leaves

Any kind of leafy green sprouts (clover, pea shoots, etc.)

2 tsp

sesame oil

1 tsp

rice vinegar

1 tsp

Kikkoman soy sauce

1/2 tsp

black sesame seeds ((you can use light sesame seeds, but black looks way cooler peeking through the rice paper!))

1/4 cup

creamy natural peanut butter

2 tbsp

water

1 tbsp

sambal oelek garlic chili sauce

1 1/2 tsp

hoisin

1 1/4 tsp

soy sauce

freshly squeezed lime juice from 1/2 of a lime

2 tbsp

roughly chopped peanuts