INGREDIENTS
2 cups
Baby arugula
8 oz
Baby broccoli
15
Basil, fresh leaves
1 cup
Parsley, packed fresh
1 cup
Scallions
1
Shallot
8 oz
Strawberries
1 tsp
Honey
1/2 cup
Lemon juice, fresh
1 1/2 cups
Orzo pasta
1 tsp
Pepper
1
Salt
1 1/2 tsp
Salt
1
Early harvest extra virgin olive oil
1/2 cup
Early harvest extra virgin olive oil
3/4 lb
Feta cheese