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Greek Kale and Quinoa Salad Meal Prep Bowls

Abra Pappa
  • 10 minutes
  • Serves 4

INGREDIENTS

1/3 cup

Chickpeas

1 cup

Cucumber

2 tbsp

Dill, fresh

5 cups

Kale

1

Lemon

1/4 tsp

Oregano

1 cup

Tomato

4 tbsp

Hummus

1/2 cup

Kalamata olives

2 tbsp

Lemon juice

1 cup

Quinoa, cooked

1

generous pinch Salt and pepper

2 tbsp

Olive oil

1/2 cup

Feta cheese