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STRAWBERRY SPINACH SALAD

Holly Nilsson, Spend with Pennies
  • 10 minutes
  • Serves 4

INGREDIENTS

10 oz

fresh cleaned spinach

2 cups

strawberries (hulled & sliced)

1/4 cup

thinly sliced red onions

2/3 cup

candied pecans (or 1/2 cup toasted almonds)

4 oz

goat cheese or feta

1

avocado diced

2 tsp

lemon juice

1/2 cup

olive oil

1/2 tsp

garlic powder

3 tbsp

white balsamic

2 tbsp

honey

salt & pepper