Fig, Mint, and Goat Cheese Salad

INGREDIENTS

Basket of Black Mission Figs, stems removed and halved

1/2

bunch of Mint, stems removed and rough chopped

1/4 cup

Walnuts (sprouted or non-sprouted), rough chopped

Goat Cheese-

1/4 cup

Extra Virgin Olive Oil

1/8 cup

Balsamic Vinegar

1 tbsp

Dijon Mustard

2 tbsp

honey

Maldon Salt