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Pasta Salad With Tuna, Celery, White Beans and Olives

Food Network Kitchen
  • 20 minutes
  • Serves

INGREDIENTS

1 cup

Canned tuna

1 cup

Celery

1/2 cup

Herbs, fresh mixed

1 cup

White beans, canned

1 1/2 tbsp

Lemon juice

1/2 cup

Mayonnaise

1/2 cup

Olives, pitted and chopped

1/2 lb

Wagon wheel pasta

1

Kosher salt

1

Pepper, Freshly ground

3 tbsp

Sour cream