Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
Blackberries
1/2 cup
Blueberries
1 clove
Garlic
2
Lemons, Juice of
1 cup
Raspberries
2
bags Tuscan kale
1 1/2 tbsp
Honey
2 cups
Quinoa, cooked
1/8 tsp
Pepper
1/4 tsp
Salt
2 1/2 tbsp
Olive oil
1/2
Pistachios
1 cup
Feta cheese