INGREDIENTS
3
Bananas, large
1 14 ounce can
Pineapple
3
Eggs, large
3 cups
All-purpose flour
1 tsp
Baking soda
1 tsp
Cinnamon, ground
2 cups
Powdered sugar
1/2 tsp
Salt
2 cups
Sugar
2 1/2 tsp
Vanilla
3/4 cup
Canola oil
1 1/2 cups
Pecans
4 oz
Cream cheese
2 tbsp
Milk