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Mango Black Bean Quinoa Salad (GF + V)

Emily Koch
  • 25 minutes
  • Serves 4 to 6

INGREDIENTS

1

Avocado

1 can

Black beans

1/2 cup

Cilantro, leaves

3 cloves

Garlic

1/2

inch Ginger, fresh

1

Jalapeno

2

Limes (1/4 cup), Juice of large

1

Mango

1

Red bell pepper

1/2

Red onion

1 tsp

Honey

1 cup

Quinoa

1/2 tsp

Sea salt, fine

1/4 cup

Olive oil