INGREDIENTS
1/4
sliced pepperoni
1
head Broccoli, fresh
3 cups
Cherry tomato
2 tsp
Garlic
1
Red onion
1 can
Black olives, large pitted
1
package Fusilli pasta
1
Italian seasoning
1
Pepper
1
Salt
1/2 cup
Olive oil
1/2 cup
Red wine vinegar
8 oz
Colby jack cheese