Favoreats
Favoreats LLC
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INGREDIENTS
1
Approx 6 sun-dried tomatoes
1
small bunch Basil, fresh
300 g
Cherry tomatoes
1
Courgette, large
3
Garlic cloves
1
Red onion, large
250 milliliters
Vegetable stock
1 tbsp
Balsamic vinegar
225 g
Risotto rice
2
Red peppers
1
generous pinch Salt and pepper
1
Salt and pepper
2 tbsp
Olive oil
Optional vegan parmesan or "nooch" (to serve)
250 milliliters
Passata