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Mushroom and Provolone Patty Melts

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1 lb

93% lean ground beef

Cooking spray

1 tbsp

olive oil, divided

1/4 cup

thinly sliced onion, divided

1/4 tsp

salt, divided

1/4 tsp

freshly ground black pepper, divided

1 8 ounce package

presliced cremini mushrooms

1 1/2 tsp

all-purpose flour

1/4 cup

dark lager beer

8

slices rye bread

4

slices reduced-fat provolone cheese