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Risotto with Chicken and Spinach

Recipe by Kraft
  • 30 minutes
  • Serves 4

INGREDIENTS

1 tbsp

oil

1 lb

boneless skinless chicken breast s, cut into bite-size pieces

4 cups

loosely packed baby spinach leaves

1 1/2 cups

instant white rice , uncooked

1 cup

grape tomato es

1 can

(14-1/2 oz.) fat-free reduced-sodium chicken broth

1/4 cup

KRAFT Grated Parmesan Cheese