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Moroccan Spiced Carrots with Feta and Mint

rosemarried.com
  • minutes
  • Serves

INGREDIENTS

2

small bunches organic carrots (15-20 small carrots)

1/3 cup

crumbled feta cheese

2 tbsp

chopped fresh mint

1/4 cup

olive oil

1 tbsp

harissa

1/2 tsp

smoked paprika

2 tsp

ground cumin

2 tsp

lemon juice

1 tsp

honey

salt & pepper,