INGREDIENTS
1/2
Cucumber
1 15 ounce can
Garbanzo beans
3
Garlic cloves
1/2 cup
Grape tomatoes
1 tbsp
Lemon, zest
1/3 cup
Mint, packed fresh leaves
1/4 cup
Onion
1/2
Red bell pepper
1
fresh 4 tablespoons fresh squeeze Lemon juice
1/2 tsp
Kosher salt
1/4 tsp
Pepper, ground
2 tbsp
Apple cider vinegar
3 tbsp
Olive or grape seed oil