Favoreats
Favoreats LLC
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INGREDIENTS
5
lbs Beef short rib, boneless
1/4
1 stalk celery
2
Bay leaves
1
Carrot, peeled, cut into quarters
2 cups
Cremini mushrooms, cooked
2 cups
Pearl onions, cooked
2
lbs Tater tots, frozen
1
sprig Thyme
1
Yellow onion, peeled, cut into quarters
6 cups
Beef stock
1 tbsp
Tomato paste
2 tbsp
Truffle paste, black
1/2 tbsp
Black pepper, fresh ground
2 tbsp
Cornstarch
1 tbsp
Kosher salt
2 tbsp
Vegetable oil
1 cup
Gruyere cheese, grated
2 tbsp
Heavy cream
24 oz
Stout