INGREDIENTS
3 cups
mashed potatoes, chilled
1 cup
shredded cheese of choice
1
small onion, finely chopped
1 cup
grated carrots
1
egg, lightly beaten
2/3 cup
all-purpose flour (you may need more or less, depending on how dry or wet your mashed potatoes are)
1 cup
bread crumbs
Vegetable oil, for pan-frying
Sour cream or Tzatziki sauce, for serving
salt