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Favoreats LLC

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Tuna Melt

EatingWell Test Kitchen
  • 15 minutes
  • Serves 4

INGREDIENTS

1

2 5-ounce cans chunk Tuna, light

1 tbsp

Flat-leaf parsley

1

Shallot, minced (2 tablespoons), medium

2

Tomatoes

1 dash

Hot sauce

1 tbsp

Lemon juice

2 tbsp

Mayonnaise, low-fat

1

Pepper, Freshly ground

1/8 tsp

Salt

4

slices Whole-wheat bread, toasted

1/2 cup

Cheddar cheese, sharp