INGREDIENTS
2
lbs Chicken thighs, skinless boneless
3 tbsp
Green onions
2 tbsp
Lower-sodium soy sauce
3 cups
Rice, hot cooked
1/2 tsp
Black pepper, freshly ground
2 tbsp
Brown sugar, light
2 tbsp
Cornstarch
1/4 tsp
Salt
1
Cooking spray
1 tsp
Olive oil
1 cup
Pineapple juice
3 tbsp
Water