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Favoreats

Favoreats LLC

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Tex-Mex Black Bean & Quinoa Bowl

EatingWell Test Kitchen
  • 30 minutes
  • Serves 4

INGREDIENTS

1 15 ounce can

Black beans

4 1/2 cups

Cabbage

1

Poblano pepper, medium

1/2 cup

Red onion

1/2 cup

Salsa

1 cup

Quinoa

2 tsp

Chili powder

1/4 tsp

Pepper, ground

1/4 tsp

Salt

2 tsp

extra-virgin olive oil plus, extra-virgin

2 tbsp

Rice vinegar

1 tsp

Cumin, ground

1 cup

Cheddar cheese, sharp

1 1/2 cups

Water