INGREDIENTS
1/2 cup
Mint, packed fresh leaves
1 1/2 cups
Parsley, packed fresh leaves
4
Scallions
2
Vine-ripened tomatoes, large
1/2 cup
Lemon juice
1 1/2 cups
Couscous, whole-wheat
1/4 tsp
Pepper, freshly ground
1/2 tsp
Salt
2 tsp
Olive oil, extra-virgin
1
crumbled feta cheese (2 ounces)
2 cups
Water