INGREDIENTS
1
brisket
8
Garlic cloves
1/2 tsp
Red chili flakes, dried
1/2 tsp
Thyme, dried ground
3 cups
Chicken broth
1/2 cup
Dijon mustard
1 cup
Honey
1 tbsp
Lemon juice
1
Black pepper, Freshly ground
1 tsp
Kosher salt
2 tbsp
Olive oil, extra virgin
4 tbsp
Orange juice