Easy Dairy-Free Cinnamon Rolls

INGREDIENTS

2 3/4 cups

all-purpose flour

3 tbsp

granulated sugar

1 tsp

salt

1 .25 ounce package

baking yeast (such as Red Star® Platinum Superior Baking Yeast - see note below)

1/2 cup

water

1/4 cup

dairy-free milk alternative

2 1/2 tbsp

dairy-free non-hydrogenated margarine

large egg (can sub ¼ cup applesauce or 1 Ener-G egg replacer equivalent for egg-free)

3 tbsp

dairy-free non-hydrogenated margarine, softened to room temperature

1 1/2 tbsp

ground cinnamon

1/4 cup

granulated sugar

1 cup

powdered (confectioners') sugar

1 tsp

vanilla extract

2 tbsp

dairy-free milk alternative or coconut milk creamer