INGREDIENTS
1 cup
Strawberries, freeze-dried
7 tsp
Almond milk
1
Egg
1 tsp
Honey or agave nectar
1/2 tsp
Almond extract
1/2 tsp
Baking powder
1/3 cup
Coconut sugar
1/2 cup
Powdered sugar
1/4 tsp
Salt
3/4 tsp
Vanilla
1 1/2 cups
Whole wheat pastry flour
1/3 cup
Coconut oil