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Anzac Cookie Recipe

www.edamam.com
  • minutes
  • Serves

INGREDIENTS

1 cup

flour (all-purpose or whole wheat pastry)

1 cup

rolled oats

1/2 cup

sugar

1/2 cup

fine grain natural cane sugar OR brown sugar

1 cup

finely shredded non-sweetened coconut

scant 1/2 teaspoon fine sea salt

1/2 cup

butter, cut into little cubes

2 tbsp

golden syrup or honey

zest of one medium orange

1 tbsp

boiling water

1/2 tsp

baking soda

1 tbsp

orange blossom water*