INGREDIENTS
2
zucchinis (medium-sized)
3
eggs
1 1/2 cups
whole-wheat breadcrumbs (I found 100% whole-wheat panko breadcrumbs with a short list of ingredients at Earth Fare or you could make them yourself)
1/2 cup
parmesan cheese (grated (plus more for garnish))
olive oil
salt (to taste)
pepper (to taste)