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Easy Barbecued Spare Ribs

Martha Stewart
  • 120 minutes
  • Serves 4

INGREDIENTS

1

rack Pork, ribs

2

Garlic cloves

1 can

Tomato puree

1/2 cup

Honey

2 tbsp

Worcestershire sauce

1/2 tsp

Cayenne pepper

2 tbsp

Chili powder

2 tbsp

Paprika

1

Salt and black pepper

1 tbsp

Cumin, ground