INGREDIENTS
2 cans
Black beans
1 cup
Celery
4 tbsp
Cilantro, fresh
1 tsp
Coriander
3
Garlic cloves
1 1/2 cups
Green pepper
2 cups
Onion
1 1/2 cups
Red bell pepper
1 can
Tomato
2
Eggs
1
bottle Salsa
12
No-boil lasagna noodles
2 tbsp
Olive oil
2 tsp
Cumin
1 8 ounce container
Cream cheese
2 cups
Monterey jack cheese