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Maple Roasted Plums with Coconut Tapioca Pudding Recipe (Vegan, Paleo-Friendly)

Gourmande in the Kitchen

INGREDIENTS

6

Plums, ripe

13 1/2 oz

Coconut milk

3/8 cup

Maple syrup

1 pinch

Sea salt

3

Star anise

1/4 cup

Tapioca

1

Vanilla bean

1 tsp

Coconut oil

3/4 cup

Water, filtered

View Detailed Directions