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Cheddar, Chive and Egg Buttermilk Biscuits

Jennifer
  • 60 minutes
  • Serves 7

INGREDIENTS

1/4 cup

Chives

1

Chives

7

Eggs

2 cups

All purpose flour

1 tbsp

Baking powder

1 tsp

Salt

2 tsp

White sugar

3/4 cup

Buttermilk

1 cup

Cheddar cheese, grated well packed

1

Milk or cream

1

butter (cold and cut in to 8 pieces)