Slow-Cooker White Chicken Chili

INGREDIENTS

lbs Chicken thighs, boneless skinless

1 tsp

Coriander, ground

1 1/2 cups

Corn, frozen

Garlic cloves

2 4 ounce cans

Green chiles

Jalapeno, medium

1 1/2

Onions, large

3 15 ounce cans

White beans

6 cups

Chicken stock or low-sodium chicken broth, homemade

3 tsp

Kosher salt

1/2 tsp

Pepper, freshly ground

2 tsp

Cumin, ground

Sour cream

A 6-quart (or larger) slow cooker; a resealable gallon-size freezer bag; a resealable quart-size freezer bag (if freezing)