INGREDIENTS
1 1/2
lbs (one package) Bone-in Pork ChopsRub:2 Tbsp. brown sugar2 tsp. chili powder1 tsp. garlic powder1 tsp. salt½ tsp. pepper1 Tbsp. olive oilApple Cider Glaze:1½ c. apple cider¼ c. maple syrup1 Tbsp. Dijon mustard½ tsp. crushed red pepper flakes½ tsp. salt