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Lemon Blueberry Shortbread Tart

Jennifer
  • minutes
  • Serves 6

INGREDIENTS

1

Blueberries, fresh

1 tbsp

Lemon, zest

1/4 cup

Meyer lemon, juice

3

Eggs, large

1 1/4 cups

Cane sugar, organic

1 cup

Flour

1/3 cup

Powdered sugar

1

Powdered sugar

1/8 tsp

Sea salt

3/4 cup

Butter