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Healthy Turkey Mushroom Sloppy Joes

Jeanette
  • 40 minutes
  • Serves 6

INGREDIENTS

1 lb

Ground turkey

2

Carrots

3

Garlic cloves

2

10- ounce packages Mushrooms

1

Onion

1 tsp

Oregano, dried

1

Red bell pepper

1/4 cup

Vidalia onion or red onion

1

6- ounce can Tomato paste, unsalted

1 tbsp

Dijon mustard

1 1/2 tsp

Fish sauce

1 tbsp

Honey

1/2 tsp

Hot sauce

1 tbsp

Lemon juice

1 1/2 tsp

Mayonnaise, low-fat

1 tbsp

Molasses

2 tbsp

Worcestershire sauce

3/4 tsp

Black pepper, ground

1/4 tsp

Celery seeds

4 cups

Coleslaw mix

1

Salt and pepper

1 tsp

Apple cider vinegar

1 tbsp

Olive oil

2 tbsp

Red wine vinegar

6

Hamburger buns, whole grain gluten-free

1/4 cup

Greek yogurt, non-fat plain