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Favoreats

Favoreats LLC

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Tortellini with Fresh Vegetables

Betty Crocker Kitchens
  • 25 minutes
  • Serves 4

INGREDIENTS

1

Bell pepper, cut into 1-inch pieces (1 cup), medium

1

Zucchini, medium

1

package Cheese-filled tortellini, refrigerated

1/2 tsp

Garlic salt

1/2 tsp

Italian seasoning

1 tbsp

Olive or vegetable oil

2 cups

Chopped roma (plum) tomatoes (6 to 8 medium)