Slow Cooker Vegetarian Lentil Chili

INGREDIENTS

yellow onion ($0.33)

2 cloves

garlic ($0.16)

1 15 ounce can

petite diced tomatoes (with juices) ($0.48)

1 6 ounce can

tomato paste ($0.48)

1 15 ounce can

black beans, drained ($0.59)

1 15 ounce can

kidney beans, drained ($0.59)

1 cup

brown lentils, uncooked ($0.70)

1 tbsp

chili powder ($0.30)

1 tsp

smoked paprika ($0.10)

1 tsp

cumin ($0.10)

1/2 tsp

onion powder ($0.05)

1/4 tsp

garlic powder ($0.03)

1/4 tsp

cayenne pepper ($0.03)

1/2 tsp

salt ($0.02)

freshly cracked pepper ($0.03)

2 tbsp

coconut oil* ($0.13)

4 cups

vegetable broth ($0.52)