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Favoreats LLC

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Grilled Corn, Quinoa and Spinach Salad

Whole Foods Market
  • minutes
  • Serves

INGREDIENTS

3 cups

Baby spinach

1 15 ounce can

Black beans

2

ears Corn

1/2

Jicama, diced (about 1 cup), medium

2/3 cup

Chipotle ranch dressing, prepared

1 1/2 cups

Quinoa, cooked and chilled

1/2 cup

Red peppers, roasted

2/3 cup

Feta cheese crumbles

1/2 cup

Walnut halves & pieces, toasted