Favoreats
Favoreats LLC
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INGREDIENTS
6 cups
water
1 lb
asparagus, trimmed and cut into 3-inch pieces
1 cup
uncooked orzo (rice-shaped pasta)
1
skinless salmon fillet
1/4 tsp
salt
1/4 tsp
freshly ground black pepper
Cooking spray
1/4 cup
thinly sliced red onion
Lemon-Dill Vinaigrette