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Creamy Lemon-Pepper Orzo with Grilled Chicken

Food Network Kitchen
  • 55 minutes
  • Serves 4

INGREDIENTS

3

Chicken thighs, boneless skinless

1

large clove Garlic

4 tbsp

Herbs, fresh

1

Lemon, Zest and juice of

1 cup

Peas, frozen petite

1 cup

Orzo, whole-wheat or other whole-grain

1

Kosher salt and freshly ground black pepper

3 tsp

Olive oil, extra-virgin

2 oz

Goat cheese

1/4 cup

Greek yogurt, fat-free plain